Name: French Toast
Prep time: 5 min
Cook time: 15 min
Ingredients: 6 thick slices bread; 4 eggs; 3/4 cup milk; 1/4 tsp ground cinnamon; 1/4 tsp ground nutmeg; 1 tsp vanilla extract

This page may contain affiliate links. Read here for more details.

Print Pin

French Toast

This simple homemade French Toast recipe works with many types of bread. My favorite type of bread to use is Brioche. Try it with my Bread Machine Brioche recipe! Let the bread machine do all of the work!

Course Breakfast, Snack

Cuisine American

Keyword Bread, Breakfast, French Toast

Prep Time 5

Cook Time 15

Servings 3 people

Calories 275kcal

Ingredients

6 thick slices bread
4 eggs
3/4 cup milk
1/4 tsp ground cinnamon
1/4 tsp ground nutmeg
1 tsp vanilla extract

Instructions

In a medium bowl, beat together eggs, milk, cinnamon, nutmeg, and vanilla extract
Heat a griddle or skillet over medium-high heat. Add light oil or butter to pan
Place each slice of bread into egg mixture, soaking both sides. Cook coated bread on griddle or skillet on both sides until golden brown, serve hot