Name: Seasoned Baked Potato Wedges
Prep time: 15 min
Cook time: 40 min
Ingredients: 1/3 cup flour; 1 tsp garlic powder; 1 tsp Cajun seasoning; 1 tsp paprika; 1 tsp onion powder; 1/2 tsp black pepper; 1/2 tsp salt; 2 tbsp vegetable oil; 3-4 potatoes (cut into wedges)

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Seasoned Baked Potato Wedges

These potato wedges are simple and delicious. I prefer to use Cajun Seasoning, but feel free to substitute seasonings to suit your taste.

Course Side Dish

Cuisine American, French Fries

Keyword Baked Potato, Fries, Seasoned, Wedges

Prep Time 15

Cook Time 40

Servings 4 people

Calories 345kcal

Ingredients

1/3 cup flour
1 tsp garlic powder
1 tsp Cajun seasoning
1 tsp paprika
1 tsp onion powder
1/2 tsp black pepper
1/2 tsp salt
2 tbsp vegetable oil
3-4 potatoes cut into wedges

Instructions

Preheat oven to 400 degrees F. Coat baking sheet with vegetable oil
In a bowl, whisk flour, garlic powder, Cajun seasoning, paprika, onion powder, black pepper and salt
Rinse potato wedges under cold water and dredge wedges in seasoned flour. Arrange coated wedges on prepared baking sheet
Bake in preheated oven, flipping over wedges halfway through baking, until coating is browned and potatoes are tender, 35-40 minutes